Lodge Cast Iron Corn Bread Pan

Notice a family resemblance. The new 6 Stick Cornstick Pan comes in a dual handle design to keep your fingers out of the batter as you create thunkable moments. Crafted in America with iron and oil, its naturally seasoned cooking surface doesn't dent, bend or warp at high temperatures. It provides excellent heat distribution and retention for consistent, even baking. Seasoned and ready to use. Cast iron heats evenly, giving you great edge-to-edge, even baking every time you use your Cornstick Pan.